Micro Biology 12th Std

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Micro Biology 12th Std

Chapter 1: Developments in Microbiology


=> Developments in Microbiology
=> Microbes in Space
=> Immunology
=> Molecular Biology and Genetic Engineering
=> Nanoparticles Production Using Microbes
=> Equipments
=> Summary
=> Evaluation

Chapter 2: Microscopy


=> Microscopy
=> Phase Contrast Microscope
=> Fluorescence Microscope
=> Electron Microscope
=> Difference between light and electron microscope
=> Difference between SEM and TEM
=> Summary

Chapter 3: Control of Microorganisms by Chemical Methods


=> Control of Microorganisms by Chemical Methods
=> Disinfectants, Antiseptics and Antibiotics
=> Difference between Bactericidal and Bacteriostatic
=> Factors Influencing the Antimicrobial Activity of Chemical Agents
=> Mode of Action of Chemical Agents
=> Major Groups of Antimicrobial Chemical Agents
=> Evaluation of Antimicrobial Chemical Agents
=> Antibiotics
=> Mode of Action of Antibiotics
=> Antimicrobial Susceptibility Testing
=> Drugs Resistance Mechanisms
=> Summary

Chapter 4: Microbial Metabolism


=> Microbial Metabolism
=> Metabolism
=> Energy of Chemical Reaction
=> Generation of ATP
=> Carbohydrate Catabolism
=> Tricarboxylic Acid Cycle(TCA)
=> Electron Transport Chain
=> Lipid Catabolism
=> Protein Catabolism
=> Fermentation
=> Enzymes
=> Summary

Chapter 5: Food Microbiology


=> Food Microbiology
=> Food Microbiology: Classification of Food, Sources of Microorganism, Factors that Influence
=> Food Spoilage
=> Food Borne Disease
=> Food Preservation Methods
=> Diary Microbiology
=> Cheese
=> Yoghurt or Bulgarian Milk
=> Curd
=> Summary

Chapter 6: Industrial Microbiology


=> Industrial Microbiology
=> Industrially Important Microbes and their Products
=> Screening of Industrially Important Microorganism
=> Strain Improvement
=> Preservation of Industrially Important Micro Organisms
=> Fermentors
=> Industrial Production of Penicillin
=> Industrial Production of Wine
=> Industrial Production of Single Cell Protein
=> Industrial Production of Citric Acid
=> Immobilization
=> Summary

Chapter 7: Medical Bacteriology


=> Medical Bacteriology
=> Pathogenic Attributes
=> Route of Entry
=> Staphylococcus Aureus (Pyogenic Cocci)
=> Streptococcus Pyogenes (Flesh eating Bacteria)
=> Neisseria Meningitides (Meningococcus)
=> Corynebacterium Diphtheriae
=> Clostridium Tetani
=> Shigella Dysenteriae (Dysentery Bacillus)
=> Salmonella Typhi (Eberthella Typhi)
=> Vibrio Cholerae
=> Mycobacterium Tuberculosis (Tubercle Bacillus)
=> Treponema Pallidum
=> Leptospira Interrogans
=> Summary

Chapter 8: Medical Parasitology


=> Medical Parasitology
=> Parasite and Host
=> Intestinal Amoeba - Entamoeba histolytica
=> Intestinal Flagellates - Giardia Lamblia
=> Tissue Flagellates - Leishmania donovani
=> Sporozoa - Plasmodium
=> Plasmodium vivax
=> Nematode: Ascaris Lumbricoides
=> Summary

Chapter 9: Medical Mycology


=> Medical Mycology
=> Classification of Fungi based on the Host Parasitic Relationship
=> Characteristics of Fungi
=> Superficial Cutaneous Mycoses
=> Cutaneous Mycoses
=> Subcutaneous Mycoses
=> Systemic Mycoses
=> Opportunistic Mycoses: Candidiasis, Cryptococcosis
=> Summary

Chapter 10: Medical Virology


=> Medical Virology
=> Evolutionary Origin of Viruses
=> Cultivation of Viruses
=> Herpes Viruses
=> Hepatitis Viruses
=> Rabies Virus
=> Human Immuno Deficiency Virus
=> Arbo Virus
=> Summary

Chapter 11: Immunology


=> Immunology
=> Antigen Antibody Reactions
=> Western Blot techniques
=> Hypersensitivity
=> Transplantation
=> Immunization/Vaccination
=> Updated National Immunization Schedule Chart
=> Summary

Chapter 12: Microbial Genetics


=> Microbial Genetics
=> Concept of Gene
=> Transcription
=> Genetic Code
=> Translation
=> Types of Mutations
=> Formation of Mutants
=> Transfer of Genetic Material
=> Recombinant DNA Technology
=> Vectors - Types and Characteristics
=> Restriction Enzymes
=> Techniques in Genetic Engineering
=> Summary

PRACTICAL: Practical Experiment Manual


=> Gram s staining of curd/idly batter/yeast
=> Identification of the fungus (Aspergillus/Mucor/Rhizopus) by wet mount using LPCB
=> Blood Grouping
=> Blood Staining
=> Test for Catalase
=> Widal Test (Slide Test)
=> Demonstration of rhizobium from root nodules and its isolation
=> Spotters: Specimen
=> Spotters: Slide
=> Spotters: Spotter



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