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Department: Important Questions, Answers TamilNadu State Board

Home Science 11th std

Online Study Material, Lecturing Notes, Assignment, Reference, Wiki and important questions and answers

Home Science 11th std
-:- Concepts and Scope of Home Science
-:- Evolution of the Discipline of Home Science
-:- Components of Home Science
-:- Relevance of Home Science in Improving Quality of Life
-:- Educational and Vocational Scope of Home Science
-:- Human Development and its Challenges
-:- Domains and Stages of Development
-:- Infancy - Domains and Stages of Development
-:- Babyhood - Domains and Stages of Development
-:- Childhood - Domains and Stages of Development
-:- Children with Special Needs - Domains and Stages of Development
-:- Adolescence - Growth and Development
-:- Adulthood - Domains and Stages of Development
-:- Old age - Personal and social adjustments
-:- Food Science
-:- Functions of Food
-:- Basic Four Food Groups and its Significance
-:- Food Pyramid
-:- Methods of Cooking
-:- Moist Heat Methods of Cooking
-:- Dry Heat Methods of Cooking
-:- Combination Method of Cooking
-:- Innovative Methods of Cooking
-:- Steps in Minimizing Loss of Nutrients During Cooking
-:- Fortification and Enrichment
-:- Kitchen Equipment
-:- Basic Rules of Kitchen Safety
-:- Introduction and Definition of Food Preservation
-:- Importance and Principles of food preservation
-:- Food Preservation Methods
-:- Preservation of Foods with Low Temperature
-:- Preservation by High Temperature
-:- Preservation by Dehydration
-:- Smoking of Foods
-:- Preservation by Chemical Preservatives
-:- Preservation by High Osmotic Pressure
-:- Food Irradiation - Latest techniques in food preservation
-:- Vacuum Packing - Food Preservation Methods
-:- Introduction to Nutrition Science
-:- Macronutrients
-:- Carbohydrates - Macronutrients
-:- Proteins - Macronutrients
-:- Lipids/Fats - Macronutrients
-:- Micronutrients
-:- Minerals: Functions, Food sources, Deficiency
-:- Fat Soluble Vitamins: Functions, Food sources, Deficiency
-:- Water Soluble Vitamins: Functions, Food sources, Deficiency
-:- Water Nutrition
-:- Malnutrition
-:- Family Meal Management
-:- Nutritional Needs of Infants
-:- Advantages of breast feeding
-:- Complementary Foods and Weaning Foods
-:- Nutritional Needs of Preschool and School Going Children
-:- Packed Lunch: Guidelines for Preparing Nutritious Packed Lunch for School Children
-:- Nutritional Requirements During Adolescence
-:- Nutritional Needs of Adults
-:- Nutritional Requirements of Pregnant and Lactating Women
-:- Nutritional Needs and Challenges During Old Age
-:- Definition and Concept of Family Resource Management
-:- Values and Classification of values
-:- Goals: Definition, Types
-:- Standards and Classification of Standards
-:- Decision Making
-:- Family Resources: Types and Characteristics
-:- Time and Energy Management
-:- Work Simplification
-:- Money Management
-:- Expenditure and Budget Management
-:- Savings and Investments
-:- Communication
-:- Definition, Functions and Importance of Communication
-:- Principles of Communication
-:- Methods of Communication
-:- Barriers to Communication
-:- Communication Skills
-:- Teaching Aids
-:- Recent Trends in Communication - Website, Email, Multimedia, E-Learning
-:- Personality Development and Life Coping Skills
-:- Determinants of Personality
-:- Self Awareness
-:- Self Esteem
-:- Stress Management
-:- Problem Solving
-:- Decision Making
-:- Coping Mechanism