Breast-feeding
· Advantages:
o Prevention of disease: passive immunity against gastro-enteritis and ¯otitis media due to better Eustachian tube drainage
o Bonding
o ¯PPH
o ¯SIDS
o Cheap and convenient (available, portable, sterile – cf bottle feeding,
especially in 3rd world)
o Contents vary with circumstances (fore milk has water
content)
o No constipation
o Less spilling, less irritating than bottle feeding
o Supply matches demand
o Smells nicer at both ends. No
constipation with breast milk
o ?Higher IQ
o Males can‟t do it!
·
Disadvantages:
o Discomfort establishing
o Limits mum
o Limited iron and phosphate, Vit D and C if preterm (cf bottle feeding which
can be fortified)
o Can‟t easily measure intake
o Leaking
o Maternal drugs are included (eg lithium)
o Breast milk jaundice
·
Establishing breast feeding:
o Babies don‟t feed much for 1st 48 hours
o Breast milk comes in around day 3 (especially 1st baby) Þ baby‟s
hungry on day 3
o Can hurt – usually uncomfortable
o Growth is best way of proving adequacy
o Very hard to overfeed compared with bottle feeding (sucking is a reflex ® will
keep bottle feeding even if they don‟t want the feed)
· Ongoing issues:
o If feeding too regularly then baby will be getting CHO rich foremilk but not fat rich hind milk ® hungry
o Attachment to the breast is key: Is the baby nipple feeding or
breast-feeding. If nipple then repeated trauma ® pain,
cracked nipples, etc
o Mastitis or blocked duct ® express lots (try it in the
bath)
·
Establishing bottle feeding:
o Day 1: average intake 60 ml/kg (= 40 calories/kg)
o by 15
ml/kg/day until average of 150 ml/kg/day
o If too much then stools, vomiting, misery
o Alternatives to cows milk: goat (but no folate), soya, hydrolysed (if
allergic to everything else)
§ Allergy: eczema reaction mainly to casein proteins, but can also be
allergic to whey protein
§ Can be intolerant (ie non allergic reaction) to:
·
Lactose (galactose + glucose): ¯lactase ® osmotic
diarrhoea + fermentation by bacteria ® gas ® frothy
acid stools ® acid burns round perianal skin. More common as secondary intolerance
(eg following Rotavirus). Breast milk has lactose too.
·
Fructose (eg fruits)
·
Sorbitol (artificial sweeteners)
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