BIOSYNTHESIS OF MEDIUM-SIZED
MOLECULES
Although we have covered the
production of alcohol and of indigo, so far we have really been considering
degradative pathways. The fermentation schemes that produce alcohol are
designed to release energy from sugars, and indigo is an incidental by-product
of the naphthalene degradation system. However, a variety of natural products
are made industrially that rely on genuine biosynthetic pathways. For example,
many amino acids are manufactured by microorganisms and used for a variety of
purposes. Here we will discuss the synthesis of somewhat more sophisticated
molecules. We will first look at selected sterols and antibiotics and then
consider some examples of biopolymers. The objective is not to cover these
pathways in detail but to provide examples of how genetic engineering can be
used to improve these processes.
Although antibiotics and
sterols are molecules of only intermediate complexity, they are the most
difficult to tackle by genetic engineering. The reason is that their synthetic
pathways may have 20 or more steps. Each step requires a separate enzyme,
encoded by its own gene. In addition, many of these pathways are branched
and/or interact with other metabolic pathways. Consequently, their regulation
is often complex. Analyzing, cloning, and expressing all the genes that encode
the enzymes and regulatory proteins for long and complex pathways requires a
great deal of effort.
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