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Chapter: Biochemistry: Carbohydrates

Glycoproteins and Blood Transfusions

If a blood transfusion is attempted with incompatible blood types, as when blood from a type-A donor is given to a type-B recipient, an antigen–antibody reaction takes place because the type-B recipient has antibodies to the type-A blood.

Glycoproteins and Blood Transfusions

If a blood transfusion is attempted with incompatible blood types, as when blood from a type-A donor is given to a type-B recipient, an antigen–antibody reaction takes place because the type-B recipient has antibodies to the type-A blood. The characteristic oligosaccharide residues of type-A blood cells serve as the antigen. A cross-linking reaction occurs between antigens and antibodies, and the blood cells clump together. In the case of a transfusion of type-B blood to a type-A recipient, antibodies to type-B blood produce the same result. Type-O blood has neither antigenic determinant, and so people with type-O blood are considered universal donors. However, these people have antibodies to both type-A and type-B blood, and so they are not universal acceptors. Type-AB people have both antigenic determinants. As a result, they do not produce either type of antibody; they are universal acceptors.




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Biochemistry: Carbohydrates : Glycoproteins and Blood Transfusions |


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