Biological Significance of Superhelical Turns
As explained above, supercoiling results from a
linking number deficit in covalently closed, double-stranded circles. If such
DNA did not form supercoils, it would possess a twist of less than one per 10.5
base pairs. It might be one twist per 11 base pairs, for example. Since DNA can
wrap upon itself globally as it tries to attain a local twisting of once per
10.5 base pairs, it forms supercoils. Of course, the DNA resists the introduction
of too many superhelical turns. Therefore, not all the linking number deficit
is taken up by supercoiling. The deficit is parti - tioned between supercoiling
and reducing the local twist of the DNA. The greater the linking number
deficit, the greater the supercoiling and the greater the untwisting of the
DNA. Untwisting DNA helps separate its strands. Therefore, negative
supercoiling assists the formation of melted sections of DNA. This is the
situation in vitro with pure DNA
possessing a linking number deficit. What about in vivo?
Does the same DNA in vivo feel such a torsion, or are there unmelted regions of the
DNA here and there, perhaps formed by bound proteins, that generate the overall
linking number deficit? When these proteins are removed, we would find the
linking number deficit. Despite its topological linking number deficit, such
DNA in vivo would not feel the
torsion described above.
The considerations discussed above can also apply
to linear DNA molecules if its ends are prevented from free rotation. DNA may
be constrained from free rotation because it is attached to a cellular structure
or because free rotation is hindered due to its great length or the bulkiness
of proteins that may be bound to it.
Several experiments suggest that DNA in bacteria
not only possesses superhelical turns but also is under a superhelical torsion.
The in vitro integration reaction of
lambda phage, in which a special set of enzymes catalyzes the insertion of
covalently closed lambda DNA circles into the chromosome, proceeds only when
the lambda DNA possesses negative superhelical turns. In fact, tracking down
what permitted the in vitro reaction
to work led to the discovery of DNA gyrase. Presumably the enzymology of the in vitro and in vivo integration reactions is the same, and the supercoiling
requirement means that in vivo the
chromosome possesses superhelical turns.
A second experiment also suggests that DNA in
normally growing E. coli contains superhelical torsion.
Adding inhibitors of the DNA gyrase,such as nalidixic acid or oxolinic acid,
which block activity of the A subunit of the enzyme, or novobiocin or
coumermycin, which inhibit the B subunit, alters the rates of expression of
different genes. The activities of some genes increase while the activities of
others decrease. This shows that the drug effects are not a general
physiological response and that the DNA must be supercoiled in vivo. Yet another indication of the
importance of supercoiling to cells is shown by the behavior of DNA
topoisomerase I mutants. Such mutants grow slowly, and faster-growing mutants
frequently arise. These are found to possess mutations that compensate for the
absence of the topoisomerase I by a second mutation that reduces the activity
of gyrase, topoisomerase II. A third line of experimentation also suggests that
the DNA in bacteria, but not eukaryotic cells, experiences an unwinding torsion
from the linking number deficit. This is the rate at which an intercalating
drug called psoralen intercalates and reacts with DNA when irradiated with UV
light. The reaction rate is torsion-dependent. Altogether, it seems rea-sonable
to conclude that the DNA in bacterial cells not only is super-coiled but also
is under a supercoiling torsion.
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