Formic Acid
Aminic
acid; Formylic acid; Hydrogen carboxylic acid; Methanoic acid.
Colourless
liquid with a pungent, penetrating odour.
·
Formic acid is a natural constituent
of some fruits (apples, pears, plums, apricots), nuts, and dairy products. Some
wines may contain formic acid.
·
Formic acid is an important toxic
metabolite produced in methanol poisoning.
·
Component of descaling and
stain-removing agents
·
Reducing agent in wool/textile
dyeing
·
Leather tanning, plumping and
dehairing product for hides
·
Coagulation of latex rubber
Electroplating
·
Animal feed additive
·
Food preservative, flavour enhancer:
Formic acid has been used as a food additive in small amounts (e.g. 0.1 to 6
ppm) in ice cream, ices, candy, and baked goods.
·
Removal of tattoosComponent in some
external preparations for the treat-ment of musculoskeletal and joint
disorders.
Ingestions of less than 10 grams in
children have resulted in oropharyngeal burns; no deaths were reported.
Solutions of 10% or less are generally considered noncorrosive. Ingestions
between 5 and 30 grams may result in symptomatic burns of the gastrointestinal
tract and haematemesis, but death is unusual. Ingestions between 45 to 200
grams often result in death within the first 36 hours post-ingestion.
Formic
acid is readily absorbed from the GI tract.
·
Coagulative necrosis type of
corrosive action on the GI mucosa.
·
Damages clotting factors and causes
haemolysis leading to acute renal failure.
·
At the cellular level, it has an
inhibitory action on aerobic glycolysis with consequent diminution of ATP
synthesis.
·
GIT:
Burning pain, salivation, vomiting, mucosal corrosionand ulceration,
haematemesis.
·
CNS:
Drowsiness, weakness, coma. Pupils are dilated.
·
CVS:
Tachy/bradycardia, hyper/hypotension.
·
Blood:
Haemolysis, DIC.
·
RS:
Acute respiratory distress, aspiration pneumonitis,“shock lung”.
·
Metabolic:
Acidosis, acute tubular necrosis, shock, anddeath.
·
Skin:
Erythema, blisters.
·
First-aid
: Immediate dilution, by administering milk.
·
Induction of emesis, gastric lavage,
and use of activated charcoal are all contraindicated.
·
High dose folinic acid (1 ml/kg IV
bolus, followed by 6 doses of 1 mg/kg IV at 4 hourly intervals) is recommended
by some investigators, since it is supposed to enhance formate degrada-tion by
the liver.
·
Supportive measures, with particular
emphasis on dialysis, exchange transfusion, intubation, ventilatory support,
and correction of metabolic acidosis and renal failure.
Blackish
corrosion of GI mucosa, pulmonary oedema.
·
Accidental and suicidal poisoning
with formic acid is relatively common in those areas where the chemical is
easily available, for instance in Kerala where manufacturing rubber is a major
industry.
Methanol
poisoning, is associated with formic acid toxicity, since it is metabolised in
the body to produce formaldehyde and formic acid.
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