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Chapter: 11th Nutrition and Dietetics : Chapter 5 : Nuts Oil Seeds and Sugar

Oil seeds and their importance

Oil is extracted from a range of oilseeds, fruits, nuts and seed kernels.

Oil seeds and their importance

Oil is extracted from a range of oilseeds, fruits, nuts and seed kernels. However, not all oil bearing seeds and nuts contain edible oil. Some contain poisons or unpleasant flavours and are only used for paints.

A variety of vegetable oils are used for household cooking, and also as an ingredient for other food products such as baked items and snacks. Many oilseeds like mustard, corn, sunflower, sesame, palm and olive seeds are used everyday in various parts of our country for cooking purpose.

 

Mustard Seeds

·         Mustard seeds are used for making mustard oil which is widely used for cooking in India.

·         Mustard oil is a great oil substitute for traditional cooking oil as it is often used as a stimulant to help digestion and circulation.


Due to its antibacterial properties, this oil can help protect the skin. It can also prevent cold, cough and skin problems.

 

Corn Oil

·         Corn oil is a healthy edible oil.

·         It is composed mainly of poly unsaturated fatty acids (PUFAs ) and low on saturated fat.


 

Castor Seeds

·         Castor seeds are used for making castor oil which is mostly used for beauty care purpose like hair care, skin care and other health benefits.

·         Castor oil has little higher viscosity so it is little stickier than other types of oil.


 

Sunflower Seeds

·         Sunflower seeds are used for making sunflower oil which is be widely used in cooking.

·         It is low in carbohydrate and contains 40 percent fat and quality protein.

·         Sunflower oil is a great option as it is a good source of vitamin E. It contains all the essential nutrients that are required for a healthy body.

·         The polyunsaturated (PUFA) helps in lowering cholesterol. It prevents colon cancer and is helpful in the repairing of the body, boosts the immune system and also promotes proper functioning of the nervous system.


 

Sesame Seeds

·         Sesame oil is made from sesame seeds. It is used for cooking, body massage, ayurveda and also as alternative medicine.


·         Sesame oil is one great choice as it has a few restorative properties. Sesame oil is beneficial for diabetics and also brings down the circulatory strain of the heart.

·         It enhances oral cleanliness and dental well being of a person.

 

Palm Oil Seeds

·         Palm oil seeds are largely obtained from tropical, subtropical and warm regions of the world.


·         These seeds are used for making palm oil which has many benefits. Palm oil is a rich source of antioxidants, carotenes and Vitamin E.

 

Olive Oil Seeds

·         Olive seeds are largely found in Mediterranean region in some parts of Asia and Africa.

·         Olive oil is used in cooking, and it is also good for heart.



 

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11th Nutrition and Dietetics : Chapter 5 : Nuts Oil Seeds and Sugar : Oil seeds and their importance |


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