Water Treatment
Introduction
All surface water and
some groundwaters require treatment prior to consumption to ensure that they do
not represent a health risk to the user. Health risks to consumers from poor
quality water can be due to microbiological, chemical, physical or radioactive
contamination. However, microbiological contamination is generally the most
important to human health as this leads to infectious diseases which affect all
populations groups, many of which may cause epidemics and can be fatal.
Chemical contamination, with the exception of a few substances such as cyanide
and nitrate, tends to represent a more long-term health risk. An example of this
is nitrate which can cause methaemoglobinaemenia in babies. Substances in water
which affect the clarity, colour or taste of water may make water objectionable
to consumers and hence ability to recover costs. As many microorganisms are
found associated with particles in water, physical contamination may also
represent a health risk as it extends microbial survival. Most treatment
systems are designed to remove microbiological contamination and those physical
constituents which affect the acceptability or promote microorganism survival -
largely related to the suspended solids in the water. A disinfectant is nearly
always included in treatment plants of any size. This is done for two main
reasons: firstly it is added to inactivate any remaining bacteria as the final
unit of treatment; and, more importantly, to provide a residual disinfectant
which will kill any bacteria introduced during storage and/or distribution.
The multiple barrier principle
Treatment processes
usually function either through the physical removal of contaminants through
filtration, settling (often aided by some form of chemical addition) or
biological removal of microorganisms. It is usual for treatment to be in a
number of stages, with initial pretreatment by settling or pre-filtration
through coarse media, sand filtration (rapid or slow) followed by chlorination.
This is called the multiple barrier principle. This is an important
concept as it provides the basis of comprehensive treatment of water and
provides a system to prevent complete treatment failure due to a breakdown of a
single process. For instance, with a system which comprises addition of
coagulation-flocculation-settling, followed by rapid sand filtration with
terminal disinfection, failure of the rapid sand filter does not mean that
untreated water will be supplied. The coagulation-flocculation-settling process
will remove a great deal of the suspended particles, and therefore many of the
microorganisms in the water, and the terminal disinfection will remove many of
the remainder. Provided the rapid sand filter is repaired reasonable quickly,
there should be little decrease in water quality.
A
key element in the multiple barrier principle is to ensure that the source of
water is protected and maintained at as high a quality as possible. This is
sometimes easier for groundwater sources on a local scale, although there are
obvious difficulties for both ground and surface water on a larger scale.
DRINKING-WATER QUALITY
Treatment processes - advantages and
disadvantages
There are many
different treatment process available and whose suitability is a function of
the source water quality, level of operator training and resources available
for operation and maintenance. It is imperative that the selection of
technology for treatment plants is done taking the above into consideration to
ensure that they remain sustainable.
Prefiltration
As many secondary
filtration processes, and in particular slow sand filtration, require low
influent turbidities, some form of pretreatment to reduce suspended solids load
is required. One way to achieve this is by using prefiltration of water through
coarse media, usually gravel or coarse sand. Prefilters can have many different
configurations: horizontal; vertical upflow; and vertical upflow-downflow.
Vertical prefilters have become increasingly popular as they require far less
land than horizontal prefilters and can take faster flow runs through them. An
alternative are pressure filters, through which water is pumped at pressure to
remove the suspended solids load. Prefilters have an advantage in that they do
not require chemicals, have limited working parts and are robust. They do
however, require frequent cleaning and maintenance and are ineffective in
removing fine particles, thus where the suspended solid load is primarily made
up of silt and clay particles prefiltration is ineffective. Prefiltration is a
physical process designed to remove suspended solids and therefore it's
efficiency in removal of microorganisms is a function of the microbes
associated with particles. Virus removal is poor and prefiltration is not
effective in the removal of cysts or bacteria associated with fine particles.
Sedimentation
Sedimentation is the
removal of suspended solids through the settling of particles moving through a
tank at a slow rate. There are a number of forms of sedimentation. In water
treatment plants treating source water a high proportion of suspended solids of
coarser grades (e.g. sand and coarse silt) a grit chamber may be used to remove
the largest particles through simple sedimentation. In this process, water is
passed through a tank at a slow rate and suspended solids fall out of
suspension. In small supplies, simple sedimentors may also be used, which
functioning in a similar fashion to grit chambers, although with a slower rate
of water throughflow. Simple sedimentation will not remove fine grained
particles because the flow rates remain too high and the retention time is
insufficient. A further common fault with simple
sedimenters is that
design flow rates are rarely achieved in practice and a certain element o'short-circuiting'
can occur unless construction, operation and maintenance is very careful. As a
result of the drawbacks
in simple sedimentation, it is common to find that the sedimentation process is
enhanced through the addition of chemicals - or coagulation. Coagulants carry a
charge and therefore attract charged clay particles.
The particles begin to aggregate and form
'flocs'.
Once the flocs reach a critical mass, they sink to the bottom of the settler.
The outlet of the sedimenter is generally around the top of the structure, thus
the clear water is removed by a surface channel. This system can be further
refined with the use of modular or plate settlers which reduces the time
require for settling by providing a wider surface area for aggregation of
particles.
The most commonly used
coagulants is aluminium sulphate, although there are other coagulants available
including ferric salts (sulphates and chlorides) and polyelectrolytes.
Coagulants are dosed in solution at a rate determined by raw water quality near
the inlet of a mixing tank or flocculator. It is essential that the coagulant
is rapidly and thoroughly mixed on dosing, this is may be achieved through the
use of a hydraulic jump. The water then passes into the settler to allow
aggregation of the flocs. Increasing use is now being made of synthetic polymer
compounds or polyelectrolytes. As these are highly charged, there is a rapid
increase in the formation of flocs, particularly where clay makes up a large
proportion of the suspended solid load. The advantages of the coagulation is
that it reduces the time required to settle out suspended solids and is very
effective in removing fine particles which are otherwise very difficult to
remove from water. Coagulation can also be effective in removing protozoa,
bacteria and viruses, particularly when polyelectrolyte is used, as the highly
charged coagulant attracts the charged microorganisms into the flocs.
Coagulation can also be effective in removing by precipitation certain
contaminants such as lead and barium. The principle disadvantages of using
coagulants are the cost and the need for accurate dosing, jar testing and dose
adjustment and frequent monitoring. Coagulants can be expensive to buy
(particularly polyelectrolyte) and need accurate dosing equipment to function
efficiently. Staff need to be adequately trained to carry out jar tests to
determine coagulant dosage.
Sand Filtration
Sand filtration can be
either rapid or slow. The difference between the two is not a simple matter of
the speed of filtration, but in the underlying concept of the treatment
process. Slow sand filtration is essentially a biological process whereas rapid
sand filtration is a physical treatment process.
Slow sand filters have
an advantage over rapid sand filters in that they produce microbiologically
"clean" water which should not require disinfection to inactivate any
bacteria, although the addition of a disinfectant to provide a residual for the
distribution system is still advisable. However, because of their slow flow
rate, slow sand filters require large tracts of land if they are to supply
large populations and can be relatively labour intensive to operate and
maintain. As the reestablishment of the schumtzdecke takes several days, the
plant has to have sufficient capacity to supply the water demand when one or
more filters are out of action. Rapid sand filtration is now commonly used
worldwide and is far more popular than slow sand filtration. The principal
factor in this decision has been the smaller land requirement for rapid sand
filters and lower labour costs. However, rapid sand filters do not produce
water of the same quality as slow sand filters and a far greater reliance is
placed on disinfection to inactivate bacteria. It is also worth noting that
rapid sand filters are not effective in removing viruses.
Slow sand filters
Slow
sand filters operate at slow flow rates, 0.1 - 0.3 metres per hour. The top
layers of the sand become biologically active by the establishment of a
microbial community on the top layer of the sand substrate. These microbes
usually come from the source water and establish a community within a matter of
a few days. The fine sand and slow filtration rate facilitate the establishment
of this microbial community. The majority of the community are predatory
bacteria who feed on water-borne microbes passing through the filter.
The microbial community
forms a layer called the schumtzdecke and can develop up to 2cm thick before
the filter requires cleaning. Once the schumtzdecke becomes too thick and the
rate of filtration declines further it is scraped off, a process done every
couple of months or so depending on the source water. Once this has been carried
out, the slow sand filter will not be fully functional for another 3 to 4 days
until a new schumtzdecke has developed, although this procedure can be speeded
up by seeding the filter with bacteria from the removed schumtzdecke. Slow sand
filtration is extremely good at removing microbial contamination and will
usually have no indicator bacteria present at the outlet. Slow sand filters are
also effective in removing protozoa and viruses.
Slow sand filters
require low influent turbidity, below 20TU and preferably below 10TU. This
means that efficient pretreatment is required to ensure that the filters do not
become overloaded. Slow sand filters can cope with shock turbidities of up to
50TU, but only for very short periods of time before they block. The sand used
in slow sand filters is fine, thus high turbidities cause the bed to block
rapidly and necessitates more frequent cleaning and therefore greater time out
of action. Nevertheless, slow sand filters are still used in London and were
relatively common in Western Europe until comparatively recently and are still
common elsewhere in the world. The move away from slow sand filtration has
largely been a function of rising land prices and labour costs which increased
the cost of slow sand filter produced water, where this is not the case, slow
sand filters still represent a cost-effective method of water treatment.
Rapid sand filters
Rapid sand filters work
at much higher rates of flow (up to 20 meters per hour) and essentially rely on
physical removal of suspended solids, including any floc carried over from the
settlers. Although rapid sand filters achieve some reduction in microbial
populations in water as it removes particles to which bacteria are attached, it
is not a biological treatment and the use of a terminal disinfectant is vital
to ensure that bacteria in the water have been inactivated. Rapid sand filters
require frequent cleaning (daily or twice daily) which is achieved through
backwashing filters with clean water to re-suspended the sediment. Cleaning
takes relatively
little time and the
filters can be put back into operation immediately. Rapid sand filters are far smaller
than slow sand filters and are commonly employed in 'batteries'. The rapid flow
rate
through
these filters means that demand can be more easily met from smaller plants.
Rapid sand filters do not require low influent turbidities, as they are
essentially a physical treatment process, although higher suspended solids
loads will result in more frequent cleaning. Backwashing is usually rapid and
filters are not out of commission for mare than a matter of minutes. Cleaning
and operation can be largely mechanised and air scour is commonly employed to
make backwashing more effective. With the small land requirement, several rapid
sand filters can be accommodated in small area and thus it is easy to maintain
capacity to meet demand when filters are being cleaned.
Disinfection
All water supplies
should be disinfected in order to protect public health. Disinfection
inactivates any remaining bacteria in the water after previous treatment steps
and provides a residual disinfectant to inactivate bacteria introduced by any
subsequent ingress of contaminated water during storage or distribution. At
present, the principal disinfectant used worldwide is chlorine, although
alternatives are being increasingly investigated and process such as ozonation
are becoming more important in industrialized countries. It is important to
note that all disinfectants
produce by-products and
that the greater knowledge about the by-products formed from the use of
chlorine because it is this most widely used disinfectant should not compromise
it's use. It is
also important that
disinfection of water supplies is never compromised because of a risk of
potential health effects from by-products in the final water. Any health
impacts from chemical contamination is likely to be long-term, whereas the
absence of disinfection puts the consumers at risk from infectious diarrhoeal
disease.
Other Treatment Processes
The above treatment
process are all designed to make drinking-water safe by the removal of
microorganisms and suspended solids. However, drinking-water, particularly from
groundwater sources, may also contain chemical contaminants which must be
removed. Generally the removal of chemicals from water is more difficult and
much more expensive than removing microbiological or physical contaminants.
Basic filtration and coagulation techniques are not generally effective for the
majority of chemicals. As there are many different chemicals which could be
dealt with, a few relevant examples will be provided. Iron can be a major
constituent of both ground and surface waters (where it is commonly associated
with bacteria and algae). Although iron does not represent any health risk, it
causes problems of acceptability of the water as many consumers find the colour
off-putting and because it stains clothes. The principal method of removing
iron from water is through aeration or oxidation of the Fe2+ to the Fe3+
species. This is easily achieved by flowing the water over a simple cascade and
followed by sedimentation. Note aeration is also used for waters known to be
anoxic or oxygen deficient.
A
variety of processes are used for the removal of organic and inorganic
contaminants including ion exchange and precipitation. For instance, fluoride
may be removed through coagulation with lime or by ion exchange using
calcinated burnt bone or activate alumina. Granulated activated carbon (GAC) is
commonly used for pesticide removal through adsorption. This is expensive but
unfortunately no other process appears to work effectively and therefore GAC
remains the sole option.
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