Developing Brand new services:
New Service
Characteristics:
Since services are intangible, it has to have 4
basic characteristics:
1.It must be objective, not subjective
2.It must be precise, not vague.
3.It must be fact driven, not opinion driven.
4.It must be methodological, not philosophical.
NEW SERVICE DEVELOPMENT PROCESS/ STAGES:
I
Front End Planning:
a.
Business Strategy Development:
The
first Step is to review the vision and mission of the company.
b.
New Service Strategy Development:
The product portfolio strategy and a defined
organizational structure for new product / service development are critical for
the foundation of success. (Possibility in terms of markets, types of services,
time horizon, profit criteria).
The
framework allows an organization to identify possible directions for growth.
Offerings
are some of the most common approaches.
Ø There
should be formal mechanism for ensuring an ongoing stream of new service
possibilities.
Ø
The mechanism may include a formal
new service development department with responsibility for generating new
ideas, suggestion boxes for employees, customers, new service development teams
to
identify new services.
c.
Idea Generation:
Formal brainstorming, solicitation of ideas from
employees and customers, lead-users researchers and learning about competitors.
d.Service Concept development and
evaluation:
After clear definition of the concept, it is important to
produce a description of the service that represents its specific features and
then to determine initial customer and employee responses to the concept.
e. Business Analysis:
Assuming the service concept is favourably evaluated by
customers and employees at the concept development stage, the next step is to
determine its feasibility and potential profit implications.
This stage will involve preliminary assumptions about the
costs of hiring and training personnel delivery system enhancements, facility
changes.
The organization will pass the results of the business
analysis through its profitability and feasibility screen to determine whether
the new service idea meets the minimum requirements.
II
IMPLEMENTATION:
f.
Service development and testing:
It
involves construction of product prototype and testing for consumer acceptance.
During this phase, the concept is refined to the
point where a detailed service blueprint representing the implementation plan
for the service can be produced.
g.
Market testing:
The new service may be offered to employees of the
organization and their families for a time to assess their responses to
variations in marketing mix.
At this stage, pilot study has to be done for the
service, to be sure that the operational details are functioning smoothly.
h.
Commercialization:
At
this stage, the service goes live and introduced to the market place.
·The first is to build
and maintain acceptance of the new service among large numbers of service
delivery personnel who will be responsibility day-to-day for service quality.
·To monitor all aspects of the service during
introduction and through the complete service cycle.
i.
Post introduction evaluation:
At this stage, the information gathered during
commercialization of the service can be viewed and changes made to the delivery
process, staffing or marketing –mix variables on the basis of actual offering
to the market response.
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