Visit to a Food Outlet and report
Aim: To visit and find the various equip-ment which are used in the food outlet.
Tools: Model Questionnaire
Note: Students can use the questionnaire to find out the information about the equipment used in the food outlet.
1. Name/Brand of the equipment :
2. Model No. :
3. Make of the equipment :
4. Cost of the equipment :
5. Capacity of the equipment :
6. Electrical requirements for the equipment :
7. Accessories with the equipment :
8. Durability of the equipment :
9. After sales service of the equipment by the suppliers :
10. Warranty period for replacement of major/minor parts :
11. Availability of instruction manual :