ROLE OF THE
NORMAL FLORA IN DISEASE
Many species among the normal flora are opportunists
in that they can cause infection if they reach protected areas of the body in
sufficient numbers or if local or general host defense mechanisms are
compromised. For example, certain strains of E. coli can reach the urinary bladder by ascending the urethra and
cause acute urinary tract infection, usually in sexually active women.
Perforation of the colon from a ruptured diverticulum or a pen-etrating
abdominal wound releases feces into the peritoneal cavity; this fecal
contamina-tion may be followed by peritonitis, caused primarily by facultative
members of the flora, and by intraabdominal abscesses, caused primarily by
Gram-negative anaerobes. Viridans streptococci from the oral cavity may reach
the bloodstream as a result of physiologic trauma or injury (eg, tooth
extraction) and colonize a previously damaged heart valve, ini-tiating
bacterial endocarditis . These and other diseases, such as actino-mycosis,
result from displacement of normal flora into body cavities or tissues.
Reduced specific immunologic responses, defects in
phagocytic activity, and weaken-ing of epithelial barriers by vitamin
deficiencies can all result in local invasion and dis-ease by normal floral
organisms. This source accounts for many infections in patients whose defenses
are compromised by disease (eg, diabetes, lymphoma, and leukemia) or by
cytotoxic chemotherapy for cancer. One specific local infection of this type is
Vin-cent’s angina of the oral mucosa, a local invasion and ulceration
apparently caused by the combined action of oral spirochetes and members of the
genus Fusobacterium. Death af-ter
lethal radiation exposure usually results from massive invasion by normal
floral organ-isms, particularly those of the intestinal tract. Caries and
periodontal disease are both caused by organisms that are members of the normal
flora.
Early in the 20th century, it was widely believed
that the normal flora of the large in-testine was responsible for many “toxic
conditions,” including rheumatoid arthritis, degenerative diseases, and a range
of conditions now recognized as psychosomatic. Ritu-alistic purging and colonic
lavage flourished, particularly at expensive mineral spas. At the height of
this misdirected attack on the normal flora, some London patients were even
subjected to colectomy as a cure for thyroid nodules. These notions persist in
the form of the alleged beneficial effect of enemas and colonic lavages.
However, more recently, attention has again been focused on the
less specific contribu-tions of the normal flora to health and disease. In
patients with large or multiple blind-ended diverticula in the small intestine,
heavy colonization by the anaerobic intestinal flora may occur. This
colonization results in bacterial deconjugation of bile salts needed for
absorption of fat and fat-soluble vitamins and also in competition for vitamin
B12. Similar situations sometimes occur in the elderly when the
small intestine is invaded by colonic flora. If the primary cause cannot be
eliminated surgically, these conditions can be amelio-rated with antibiotic
therapy and fat-soluble vitamin supplements. An analogous situation occurs in
tropical sprue, in which secondary colonization of the jejunum by facultative
Gram-negative enteric bacteria leads to fat malabsorption and vitamin B12
and folic acid deficiencies. It has been postulated that the higher colon
cancer rates in those consuming Western as opposed to Asian diets may be a
result of greater production by members of the normal flora of carcinogens such
as nitrosamines and bile acid derivatives.
Under certain conditions, a “toxemia” can result from the action
of the normal colonic flora. In severe hepatic cirrhosis, the portal
circulation may be partially diverted to the sys-temic circulation. The
detoxification by the liver of ammonia produced by bacterial action on protein
residues is bypassed, and severe dysfunctions of the central nervous system
(hepatic encephalopathy) can result. This problem can be ameliorated with a
strict low-protein diet.
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